Learner Resources-SIT31121 Certificate III in Asian Cookery CHC aggressive or abusive customers SITXINV006

aggressive or abusive customers SITXINV006 Receive

training and assessment strategies and other important aspects of running a compliant training organisation

replace and program electrical and electronic units and assemblies AURETR112 Test and repair basic electrical circuits AURETR115 Inspect

forming and shaping techniques * We can develop additional elective units that are not listed on request (Please contact us for further information)

Core units AHCPCM201 Recognise plants AHCPMG201 Treat weeds AHCPMG202 Treat plant pests

Learner Resources-SIT31121 Certificate III in Asian Cookery CHC aggressive or abusive customers SITXINV006Our learner resources contain everything you need to begin training your learners. Our learner resources include: Learner Guide PowerPoint Presentation Session Plan Classroom Activities Self Study Guide Our learner resources have been aligned to learner cohorts, industry needs and ACSF indicated levels. In order to achieve this, we have conducted: Industry consultation Robust validations Assessment of best practice holistic delivery We provide all