Daisuke Nishida White #1 Nakiri kurouchi finish-damascus the blue #2 is a

the blue #2 is a superb knife at an incredible price point for those seeking an every day versatile chef knife

the Kiri is a superb blade hand forged from dozens of layers of VG10 steel

this knife is fitted with a walnut and black buffalo handle

Night and day - the black pakka wood handle and steel rivets beautifully offset the tall block of a blade that has a unique mottled pattern and flowing lines showing off the exposed steel layers and cutting edge on each and every one

The Yuki range was one of the very first lines we stocked at Cutting Edge Knives and they're as popular as ever - for good reason

Daisuke Nishida White #1 Nakiri kurouchi finish-damascus the blue #2 is aA super nakiri with a relatively flat profile, its traditional construction also adds a little extra weight which really helps this knife power through vegetables with ease. The grind down to the white #1 steel core and classic kurouchi finish combine nicely to create a subtle but classic knife that will age beautifully as it develops a full patina with use.